Citrus is more than just a pop of color in the fruit bowl—it’s a vibrant, flavorful ingredient that can take your cooking to the next level. From the tartness of lemons to the sweetness of oranges, every part of the fruit, zest and juice included, has a role to play in your kitchen. Whether you’re looking to brighten a savory dish, elevate a dessert, or create something completely new, here are our favorite ways to cook with citrus, plus recipes to inspire you.
Grill It
Grilling citrus caramelizes its natural sugars and brings out a smoky-sweet flavor. Use it to top grilled veggies, enhance cocktails, or squeeze over grilled proteins.
Try: Grilled Lemon-Cilantro Punch
Infuse a Simple Syrup
Citrus-infused simple syrup adds brightness to drinks and desserts. Perfect for cocktails or drizzling over cakes.
Try: Tinto de Verano
Brûlée It
Crisp the top of citrus with sugar for a caramelized finish that’s both sweet and tangy. A showstopping breakfast or dessert!
Try: Brûléed Grapefruit
Brighten a Compote
Citrus zest and juice add depth to compotes, balancing sweetness with a refreshing tang.
Try: Homemade Grape Jam
Make Dressings, Marinades, and Dips
Citrus is the ultimate ingredient for balancing flavors in savory dishes. Add brightness to proteins, salads, and snacks.
Try:
- Slow Roasted Hot Honey Citrus Salmon
- Lemon Yogurt Dip with Spicy Garlic Scallion Oil
- Citrus Chicken Salad
- Sheet Pan Salmon with Creamy Meyer Lemon Dressing
Make a Citrus Posset
This creamy, zesty dessert uses the entire fruit (rind and all) for maximum flavor and texture.
Try:
Make Candy
Turn citrus peels into a sweet treat with a simple candying process. Perfect for snacking or garnishing desserts.
Try: Candied Citrus Peels
Flavor Cocktails
Brighten your beverages with fresh-squeezed citrus or a zesty garnish.
Try:
Use It to Cure Fish
Citrus juice gently cures fish for a fresh, flavorful result. Great for appetizers or light meals.
Intensify Flavors with Zest
Zest packs an intense citrus punch that can elevate everything from baked goods to savory dishes.
Use It in a Sauce
Citrus sauces add bright acidity to pasta, risotto, pancakes, and more.
Try:
Make Lemonade with a Twist
From fair-style lemonade to iced coffee lemonade, there’s always a fresh take on this classic drink.
Try: Homemade Lemonade Recipes
Whether you’re braving the grill or zesting your way to dessert perfection, citrus is a versatile ingredient that can bring a fresh twist to any dish. Explore all the ways you can use citrus, and don’t forget to shop fresh citrus at Misfits Market this season!