It’s sandwich season, and if you’re anything like us, you know we’re done settling for basic PB&Js. Instead, we’re trying our hand at some classics with a spin, and dare we say even perfecting them? (Yes, you really can make a better bacon, egg, and cheese).
Keep reading for everything from simple sandwich recipes to subs, wraps, and paninis you can make to step up your summer lunch game.
The Ultimate Italian Sub
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Get the recipe for Loaded Italian Sub
Sheet Pan Frittata Sandwiches
Get the recipe for Sheet Pan Frittata Sandwiches
Roasted Grape and Cheddar Panini
Get the recipe for Roasted Grape and Cheddar Panini
Bobby Flay’s Bacon, Egg, and Cheese
Get the recipe for Better-than-Classic Bacon, Egg, and Cheese
Rainbow Veggie Sandwich with Greek Dressing
Get the recipe for Loaded Rainbow Veggie Sando
Bobby Flay’s Spicy Peanut Chicken Sandwich
Get the recipe for Spicy Peanut-Chicken Sandwich
Grab-and-Go Breakfast Sandwiches
Get the recipe for Freeze-Ahead Breakfast Sandwiches
Radish and Butter Sandwich
Get the recipe for Radish and Butter Sandwich
Jammy Egg Salad Sandwiches
Get the recipe for Japanese-Inspired Jammy Egg Salad Sandwich
Carrot Top Pesto Grilled Cheese
Get the recipe for Carrot Top Pesto Cheese
Bobby Flay’s Radicchio Lettuce Cups with Spiced Chicken Thighs and Pickled Pepper Relish
Get the recipe for Radicchio Wraps with Spiced Chicken Thighs
Veggie Sandwich with Green Goddess Dressing
Get the recipe for Green Goddess Dressing
Chopped Bahn Mi
Get the recipe for Chopped Bahn Mi
Arugula Egg Wrap with Chili Crisp
Get the recipe for Egg Wraps with Arugula and Chili Crisp
Skirt Steak Quesadillas
Get the recipe for Skirt Steak Quesadillas