The Main Characters
Whether you’ve got a table full of turkey eaters, veggie lovers, or both, our main dishes bring the wow factor without maxing out your budget. Opt for chickens or a tart for a smaller crowd, or go all out on a full turkey.
Winner winner, chicken dinner! If you don’t want to go through the trouble of roasting an entire turkey but still want that drool-worthy poultry taste, why not try chickens this year? With a few variations on dry rubs and sauces, you can serve multiple tasty main dishes in less than an hour.
Vegetarian-Friendly and Full of Hardy Veggies
Whether you call them tarts, crostatas, or galettes, these open-faced main dishes start with a flaky, savory crust and are topped with our favorite root vegetables and squashes, plus a hefty amount of cheese.
And if you must have turkey…
…we’ve got you covered with some easy-to-make dry rubs for our smaller turkeys. They’re faster cooking than the big guys and you can still get a taste of poultry without going through the trouble of roasting for 5+ hours. Learn how to prep and cook small turkeys.
Read more at our Thanksgiving Hub.