Another month, another batch of delicious seasonal organic produce! This month, it’s all about tender herbs, hearty mushrooms, and seasonal summer squash. There’s no shortage of tender squash to fill our plates this summer, but to help keep things exciting, consider eating squash raw, lightly sautéed, fried, grilled, or even stewed.
Not a big summer squash fan? Get a look at the other delicious fruits and veggies you might see in your boxes this month:
Learn more about our sourcing philosophy here.
Get a sneak peek at what’s in your box each week here.