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7 Deliciously Simple Open-Faced Sandwiches and Toast Recipes +Videos

Open-faced sandwiches and toasts are the ultimate canvas for creativity in the kitchen. Whether you’re looking for a quick snack, a light lunch, or an impressive appetizer, these delicious recipes offer something for every taste. From fresh summer flavors to comforting classics, each of these open-faced delights brings together simple ingredients in ways that are both satisfying and stunning. Let’s dive into these easy-to-make, flavor-packed recipes that will inspire your next meal!

Get the recipes for open-faced sandwiches and toasts:

Pan con Tomate

A classic Spanish favorite, Pan con Tomate features rustic bread rubbed with ripe tomatoes, drizzled with olive oil, and sprinkled with a touch of salt. It’s simplicity at its best—a perfect snack or appetizer that bursts with fresh, vibrant flavors.

Radish Toast

Crisp radishes and creamy butter come together on a slice of toasted bread for an elegant yet simple Radish Toast. Topped with flaky sea salt, this combination offers a delightful contrast of textures and flavors.

Squash Flatbread

This Grilled Flatbread with Summer Squash showcases the sweet and savory notes of grilled squash, layered on a crispy flatbread with a hint of herbs. It’s a light yet satisfying dish, ideal for a quick lunch or a dinner appetizer.

Get the recipe for Grilled Squash Flatbread.

Tuna Tartine

The Green Goddess Tuna Tartine is a refreshing twist on a classic, combining herbed green goddess dressing with tender tuna, all piled high on crusty bread. It’s a vibrant, nutrient-packed open-faced sandwich perfect for any meal.

Tuna Melt

The Easiest-Ever Tuna Melt brings together the comforting flavors of melted cheese and tuna salad on a slice of hearty bread. Quick to prepare and endlessly satisfying, it’s a timeless option for a cozy meal.

Get the recipe for Open-Faced Tuna Melt.

Simple Tomato Toast

Celebrate the peak of tomato season with this Simple Tomato Toast. Juicy, ripe tomatoes are the star of this dish, enhanced by a drizzle of olive oil and a sprinkle of sea salt on a slice of crisp toast.

Tomato and Stone Fruit Toast

This unique combination of Tomato and Stone Fruit Toast pairs the sweetness of seasonal fruits with the acidity of ripe tomatoes. Finished with fresh herbs, it’s a beautifully balanced, flavor-forward toast that’s perfect for summer.

Hungry for more? Try these other sandwich recipes:

Better-Than-the-Classic Egg Salad Sandwiches

Spicy Peanut Chicken Sandwich with Slaw

Veggie-Filled Green Goddess Sandwich