Heat up the new year—jalapeño and serrano peppers, anyone?—with a new mix of rescued organic produce. We’ll start to see fewer hardy squashes this month, but a lot more root veggies. Beets, onions, turnips, carrots. The perfect mix for meal planning as the base of one-pan dinners.
Check out what we’re rescuing this month:
Learn more about our sourcing philosophy here.
Get a sneak peek at what’s in your box each week here.