Name: Smoky Spiced Nuts
Ingredients: 2 tablespoons unsalted butter, melted; 1 cup any unsalted nut such as cashews, walnuts, almonds, and more; 1 sprig fresh rosemary leaves; 1/2 tablespoon Worcestershire sauce; 1 teaspoon smoked paprika; 1/2 teaspoon garlic powder; 1/2 teaspoon kosher salt

Ingredients

Scale

2 tablespoons unsalted butter, melted
1 cup any unsalted nut such as cashews, walnuts, almonds, and more
1 sprig fresh rosemary leaves
1/2 tablespoon Worcestershire sauce
1 teaspoon smoked paprika
1/2 teaspoon garlic powder
1/2 teaspoon kosher salt

Instructions

Preheat your oven to 300 degrees.
In a medium bowl, combine all of the ingredients. Add nut mixture onto a sheet tray and spread into an even layer. Bake nuts for 40-50 minutes, tossing halfway, until nuts are golden and fragrant. Let cool and serve.