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Herb Cubes

  • Author: Misfits Market

Ingredients

Scale
  • 1 tablespoon fresh herbs, roughly chopped (if using hardy herbs like rosemary or thyme, remove from stems and discard first)
  • Olive oil

Instructions

  1. Fill each slot in an ice cube tray with an equal amount of fresh herbs. Fill with olive oil, then freeze until solid.
  2. To use when cooking, simply drop frozen herb-oil cubes into a hot pan and heat until melted.