Go a little overboard on your peak-season tomato haul? (We’ve been there.) Luckily, we’ve got a hack that’s as easy as it is delicious to help you use up those summer tomatoes and make a fragrant, better-for-you vinaigrette in minutes.
Get the recipe for Tomato Vinaigrette:
PrintEasy Tomato Vinaigrette
Description
Fragrant, summery salad dressing, as easy as chop, blend, and pour!
Ingredients
Scale
- ¼ cup Odds & Ends extra virgin olive oil
- 3 tablespoons Odds & Ends balsamic vinegar
- 1 medium tomato, cut into chunks
- 1 to 2 tablespoons honey
- ½ teaspoon dijon mustard
- ½ teaspoon salt
Instructions
- Combine all ingredients in a blender and blend until smooth.
- Serve over salads, alongside veggies for dipping, or on sandwiches for a fragrant flavor boost.