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Kiwi Berry Tanghulu

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  • Author: Misfits Market
  • Total Time: 20 minutes + cooling

Ingredients

Scale
  • 1 cup Kiwi Berries (whole, washed & thoroughly dried)
  • 1 cup granulated sugar
  • ½ cup water
  • ½ cup light corn syrup (optional, helps stabilize the coating)
  • Wooden skewers or cocktail picks
  • Ice water bath (for testing syrup)

Instructions

  1. Set: Place skewers on parchment paper or a lightly greased baking sheet to harden. Serve once candy shell is firm.