Categories
All Posts Guides

The Ultimate Guide to Cooking Burgers at Home

Whether you’re firing up the grill or heating up your air fryer, a delicious burger starts with good ingredients—and ends with the perfect cook.

Now let’s talk burgers. From grilling times to internal temps, here’s everything you need to know to master the burger—plus ideas for what to serve on the side and what to do with leftovers.

How to Cook Homemade Hamburgers (and Get the Temp Right)

No matter how you’re cooking, use a meat thermometer to ensure a safe and juicy result.

  • Medium-rare: 130-135°F
  • Medium: 140-145°F
  • Medium-well: 150-155°F
  • Well-done: 160°F+

Let patties rest for a few minutes after cooking so juices can redistribute.

How to Grill Hamburgers

Grilling is a fan-favorite method—and easier than you think:

  1. Preheat grill to high heat (around 450°F).
  2. Season hamburger patties with salt and pepper.
  3. Grill for 3–4 minutes per side for medium doneness.
  4. Avoid pressing down on the hamburger patty—it squeezes out juices!

Bonus: Brush the buns with olive oil or butter and toast them cut-side down for 1–2 minutes.

Can You Air Fry Hamburgers?

Yes! Air fryer hamburgers are surprisingly quick and juicy.

  • Preheat air fryer to 375°F.
  • Cook patties for 7–9 minutes, flipping halfway through.
  • Check internal temp and serve as usual.

Burger Recipes to Try

Need inspiration? Check out these hamburger recipes from the Misfits Market blog:

What to Serve with Burgers

From cold salads to grilled veggies, find the perfect BBQ side dishes to complete your burger night.

Leftover Hamburger Meat Ideas

Got extra ground beef? Turn it into:

Whether you’re on team grill, skillet, or air fryer, cooking a great beef hamburger at home comes down to good ingredients and a little know-how. From grass-fed beef to plant-based patties and every topping in between, we’ve got everything you need to build a better burger—plus the recipes, sides, and sauces to make it a full-on feast. Shop burger essentials at Misfits Market and get ready to level up your next burger night.

At Misfits Market, we’re proud to carry grass-fed beef, responsibly sourced from farmers who prioritize sustainability and animal welfare. Learn more about why we carry grass-fed beef and how to cook it here.

Leave a Comment

Your email address will not be published. Required fields are marked *