Name: Citrus Tahini Sauce
Ingredients: 1 clove garlic; 2 tablespoons tahini, stirred to mix; Juice of 1/2 a lemon (about 1 tablespoon); Zest of 1/2 a lemon; Juice of 1/2 an orange (about 2 tablespoons); 1/2 teaspoon honey; Big pinch of salt (about 1 teaspoon); 1 tablespoon olive oil; Water (optional)

Description

This is a very bright, tangy dressing with strong flavors of lemon and orange, so it pairs well with mild veggies. It could also work on roasted acorn squash or grilled zucchini.

Ingredients

Scale

1 clove garlic
2 tablespoons tahini, stirred to mix
Juice of 1/2 a lemon (about 1 tablespoon)
Zest of 1/2 a lemon
Juice of 1/2 an orange (about 2 tablespoons)
1/2 teaspoon honey
Big pinch of salt (about 1 teaspoon)
1 tablespoon olive oil
Water (optional)

Instructions

Put all ingredients, except water, into a small food processor. Mix until well combined and sauce-like.
Depending on what brand of tahini you use, you may need to add water, one teaspoon at a time to loosen the sauce to a thinner consistency of your liking.