Ingredients
Scale
- 1 cup strawberries, halved or quartered
- 1 cup blueberries
- 1/2 cup raspberries or blackberries
- 1 cup mozzarella pearls
- 1–2 tablespoons olive oil
- 1 tablespoon balsamic vinegar (or balsamic glaze)
- Flaky sea salt, to taste
- Fresh basil, thinly sliced
Instructions
- Toss your berries: In a large bowl, combine strawberries, blueberries, and raspberries (or blackberries).
- Add the mozzarella: Gently stir in the mozzarella pearls.
- Dress it up: Drizzle with olive oil and balsamic vinegar, then finish with a sprinkle of flaky salt and fresh basil.