- 1/4 cup creamy peanut butter
- 1 tablespoon honey
- 1 tablespoon apple cider vinegar
- 1 teaspoon soy sauce
- 1 teaspoon toasted sesame seed oil
- 1/4 cup water
- In a large bowl, whisk together peanut butter, honey, apple cider vinegar, soy sauce, and sesame seed oil until consistent.
- Gradually add in room temperature water to loosen the sauce. Serve immediately at room temperature.